Scalding the turkey makes for a very nice moist turkey. I have been doing this method for over 25 years. Cooking time shown in the method is for a 16 pound stuffed turkey. You Might Also Like French Dip Roast Beef for the Crock Pot 22 Σεπτεμβρίου 2023 Berry-Smash Muffins (Strawberry Muffins) 22 Σεπτεμβρίου 2023 Salisbury Steak 22 Σεπτεμβρίου 2023 Honey Ginger Grilled Salmon 22 Σεπτεμβρίου 2023
